My Daily Dalliances with Food
I like food. I like to write. I like to write about food.
Sunday, January 31, 2010
Dinner in High-Light & Low-Light
Pork Chorizo Sausage
Boiled Nugget Potatoes w/ Butter, Salt, & Pepper
The Fledgling Basement Foodie
The Fledgling Basement Chef, or Jess
January 31, 2010 at 8:59 PM
Easy-peasy! Ready in 30 minutes!
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